TEQUILA FARIAS is crafted with great detail and care in the valley of the blue agave, Jalisco, Mexico, specializing in the cultivation of the finest agaves known as “TEQUILANA WEBER,” guaranteeing the best distilled TEQUILA settled in oak barrels and bottled with the highest quality of certificate of origin.

It is in this privileged valley where traditional Mexican families learned the ancestral cultivation of TEQUILA passed on through generations, meticulously preserving its quality, and thereby capturing the “spirit” of what is given today the certificate of origin.